MIT Humanitarian Speaker Series: Storage Technologies to Reduce Post-Harvest Loss – Panel Discussion
Nov 10, 2016 at 6:00PM - Nov 10, 2016 at 7:00PMMorris and Sophie Chang Building (E52), Room 164
It is estimated that 54% of food losses occur during production, post-harvest handling, and storage. Various storage technologies have been designed to address losses due to insects, rodents, mold infiltration, etc. This talk describes projects that established storage technology supply chains and training among smallholder farmers in Africa and shares research aimed to scale future efforts.
Panelists:
Johnson Kagoye, Programme Officer, World Food Programme Zero Food Loss Initiative
Dieudonné Baributsa, Research Associate Professor, Purdue University, and Team Manager, Purdue Improved Cowpea...